Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, a reproduction of an omelet i had in china. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
A Reproduction of an Omelet I had in China is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. A Reproduction of an Omelet I had in China is something that I’ve loved my whole life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook a reproduction of an omelet i had in china using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make A Reproduction of an Omelet I had in China:
- Take 3 ●Large eggs
- Take 1 pinch ●Sichuan pepper powder
- Prepare 1/3 tsp ●Salt
- Take 1 tbsp ●Water
- Prepare 4 tbsp Vegetable oil for frying
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Instructions to make A Reproduction of an Omelet I had in China:
- Stir all ● ingredients in a bowl. Mix vigorously until the egg white and egg yolk is fully mixed and forming bubbles.
- Splash vegetable oil into a pan over high heat. When it's steaming, pour the egg mixture in the center of the pan.
- Turn the heat to medium. Shake the pan and form a plate-sized circle with the egg mixture.
- Flip over when golden brown.
- Transfer on a plate when the other side is also golden brown.
- Note: Add only a modest amount of Sichuan powder, about 2 or 3 small pinches. Don't add too much because the flavor is already strong.
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So that’s going to wrap it up with this special food a reproduction of an omelet i had in china recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
