Bean Sprouts Meatballs in Chinese An Sauce
Bean Sprouts Meatballs in Chinese An Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bean sprouts meatballs in chinese an sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bean Sprouts Meatballs in Chinese An Sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Bean Sprouts Meatballs in Chinese An Sauce is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have bean sprouts meatballs in chinese an sauce using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bean Sprouts Meatballs in Chinese An Sauce:
  1. Take 300 grams ●Ground pork
  2. Make ready 1 bag ●Bean sprouts
  3. Make ready 1 ●Egg
  4. Prepare 1 dash ●Salt and pepper
  5. Prepare 1/2 bunch Bok choy (other greens are also OK)
  6. Prepare 1 Vegetable oil
  7. Get All-Purpose Sweet and Spicy Sauce (Recipe ID: 701600)- the ingredients marked with a ★ are for this sauce
  8. Get 2 tbsp of each ★Sugar, soy sauce, mirin, sake
  9. Get 1/4 tsp ★Doubanjiang
  10. Take 200 ml □Water
  11. Take 1 tbsp □Oyster sauce
  12. Make ready 1 tbsp □Vinegar
  13. Get 2 cm □Tubed garlic
  14. Prepare 1 1/2 tbsp □Katakuriko
  15. Get 1 tsp □ Chinese soup stock
  16. Make ready 1 Sesame oil
Steps to make Bean Sprouts Meatballs in Chinese An Sauce:
  1. Wash the bean sprouts. I recommend just washing them. - - https://cookpad.com/us/recipes/143677-really-easy-how-to-wash-bean-sprouts
  2. Wash and cut up the bok choy, and cook in an oiled frying pan. Once the oil's been spread around, add hot water and boil for 20-30 seconds. Drain and set aside.
  3. Put the ● ingredients in a bowl and use your hands to mix until it becomes sticky!
  4. Make into round shapes of your desired size and cook in the frying pan. While you're doing this combine the ★ and □ ingredients and set aside.
  5. Once they've browned, turn them over to cook both sides. They don't have to be cooked through!
  6. Once both sides have browned, add the □ ingredients and bring to a boil. It's good to go if the meatballs have cooked through.
  7. Place the bok choy on a plate and the meatballs on top and it's complete. Add a soft poached egg on top if you prefer.

So that is going to wrap it up for this exceptional food bean sprouts meatballs in chinese an sauce recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!