Hamburger Meatballs in Soy Sauce
Hamburger Meatballs in Soy Sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hamburger meatballs in soy sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hamburgers With Lemon and Soy Sauce. Back to Hamburgers With Lemon and Soy Sauce. Learn how to make Hamburgers with Lemon and Soy Sauce.

Hamburger Meatballs in Soy Sauce is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Hamburger Meatballs in Soy Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook hamburger meatballs in soy sauce using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger Meatballs in Soy Sauce:
  1. Get 1 kilo Ground Beef or Ground Pork
  2. Prepare 2 eggs
  3. Make ready 1 piece Onion, chopped for marinade
  4. Take Half piece Onion, chopped for saute
  5. Take 5 pieces Tomatoes, chopped (not too small)
  6. Make ready to taste Soy Sauce, according
  7. Make ready to taste Pepper,
  8. Take Quail eggs, hard boiled (optional) - prepare this before starting the recipe

These delicious, tender meatballs are ideal for sharing with a group, just simply double or triple the recipe. ½ cup light soy sauce. ¼ cup white balsamic vinegar. ¼ cup cilantro leaves. Place ingredients into blender and pulse to combine. Make meatballs: Mix turkey, scallions, cilantro, egg, sesame oil, soy sauce and several grindings of black pepper in a bowl. While the meatballs are baking, whisk together all of the sauce ingredients until blended.

Instructions to make Hamburger Meatballs in Soy Sauce:
  1. Put the ground meat in a bowl. Add the eggs and onions. Mix using your hands.
  2. Add a little pepper and 1 tablespoon of soy sauce. Mix well.
  3. Once mixed, form it into balls. If you are making this recipe with hard-boiled quail eggs, you may put the eggs inside the meatballs.
  4. Fry the balls in cooking oil (it doesn't have to be deep fry.)
  5. Once cooked, set the meatballs aside.
  6. Using the same frying pan (but remove the oil, use only a little oil), saute onions and tomatoes. Add water (if you like more sauce, more water is better).
  7. Add the cooked meatballs. Add soy sauce to taste. Bring to a boil.

Once meatballs have finished cooking, you can either dip each meatball individually (using a toothpick) in the sauce. Meatball and Tortellini Soup is a hearty soup with lots of meatballs, tortellini, and spinach simmered in a tomato broth. There are a few sauces you can serve along with your prime rib that really complement the flavors in the meat. Most agree that an au jus is a must, but a creamy horseradish. Soy sauce: I use reduced-sodium soy sauce in most of my recipes.

So that’s going to wrap it up with this exceptional food hamburger meatballs in soy sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!