Shrimp and Pork Wonton
Shrimp and Pork Wonton

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, shrimp and pork wonton. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Shrimp and Pork Wonton is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Shrimp and Pork Wonton is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook shrimp and pork wonton using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Pork Wonton:
  1. Take 1 bundle yellow chives
  2. Get Half kg shrimp
  3. Take Half kg minced pork
  4. Get 5 heads shallots
  5. Take Wonton wrapper
  6. Prepare Flour
  7. Make ready 1 egg
Steps to make Shrimp and Pork Wonton:
  1. Wash shrimp, strain it to remove excess water. Then slice into small pieces. Set aside
  2. Marinate minced pork with flour, soy sauce, white pepper and egg. Set aside
  3. Wash chives and slice into small pieces. Then squeez to let water out. Then take a strainer and bowl underneath. Miix all ingredients. And leave for a while to let excess water drop.
  4. After that take your wrapper and scoop 1 tsp of mixture and wrap it.
  5. When all is done. Can cook immediately or keep in freezer for later use.

So that’s going to wrap it up for this special food shrimp and pork wonton recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!