Chinese Winter Melon Soup with Rice 瓜粒湯飯
Chinese Winter Melon Soup with Rice 瓜粒湯飯

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, chinese winter melon soup with rice 瓜粒湯飯. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chinese Winter Melon Soup with Rice 瓜粒湯飯 is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Chinese Winter Melon Soup with Rice 瓜粒湯飯 is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chinese winter melon soup with rice 瓜粒湯飯 using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Winter Melon Soup with Rice 瓜粒湯飯:
  1. Get 200 g minced pork
  2. Take 1 big slice of Thick Ham
  3. Get Half a bowl of chives
  4. Take handful dried shrimp
  5. Prepare 3-4 chinese mushroom
  6. Make ready Chicken Stock
  7. Prepare Chinese Jinhua Ham (optional)
  8. Take 1 big sliced winter melon
Steps to make Chinese Winter Melon Soup with Rice 瓜粒湯飯:
  1. These are the main ingredients. Rince and soak shrimp n mushroom until soft.
  2. Slice mushroom and cut ham in cubes. As the soaked mushroom, shrimp in water, save them as broth later on.
  3. Winter Melon remove skin and middle parts and cut in cubes. Can also cut in bigger chunks or big slice if lazy.
  4. Very little oil med-high heat and pan fry the jinhua ham (optional) if you have them. Throw in the mince and cook until 80% then throw in the cube hams. Cook ham until slightly golden brown without burning the minced.
  5. Throw in the mushroom broth together with shrimp n mushroom.
  6. Add Chicken broth/powder and Hot Water until it covers the ingredients and make it to a boil.
  7. When water is boiling throw in melon and cook until you see Winter Melon have this slightly clear colour around 5 - 8 mins
  8. Taste it. Add in more chicken broth or chicken powder if needed. Switch off stove and add chives. Pour into a bowl of Cooked White Rice(Hard/Overnight rice is the best option)! Done!

So that is going to wrap it up for this special food chinese winter melon soup with rice 瓜粒湯飯 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!