Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, minced beef soy sauce donburi. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Try the easy Japanese beef donburi recipe with Shiso Garlic Soy Sauce, great one dish meal idea! Now let's talk about today's recipe. In my previous post (just below), I talked about this great sauce called Shiso Garlic Soy Sauce.
Minced Beef Soy sauce Donburi is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Minced Beef Soy sauce Donburi is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook minced beef soy sauce donburi using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Minced Beef Soy sauce Donburi:
- Prepare 200 g Minced Beef
- Make ready 1/2 Paprika
- Prepare 1/2 Onion
- Make ready Chilli
- Make ready 1 tbsp sliced Garlic
- Take 3 tbsp Mirin
- Get 1 tbsp Grated Ginger
- Prepare Sauce
- Make ready 3 tbsp Soy sauce
- Take 1 tbsp Grated Garlic
- Take 3 tbsp Sake
Homepage > Recipes > Beef Recipes > Beef Steak Donburi with Onion Ponzu Sauce Recipe (Steak Rice Bowl). This beef donburi is designed with the relatively cheap thin-cut ribeye steaks you'll find at most grocery stores in America in mind. They're thicker than the thinly shaved beef typically used in Japan for a beef rice bowl, but not thick enough to lend themselves to cooking methods like the reverse sear or sous. Stir together ground beef, sake, soy sauce, dashi, and sugar in a small Dutch oven or medium-size, heavy saucepan.
Steps to make Minced Beef Soy sauce Donburi:
- Stir fry garlic with olive oil with small heat until it becomes good smell
- Stir fry onion until it becomes brown
- Put Paprika, garlic and minced Beef in the pan and stir fry until beef becomes brown
- Put the sauce in the pan and heat until sauce is all evaporated
- Place some steamed rice in a bowl together
- Enjoy!
Stir in peas and ginger; cook, stirring occasionally, until liquid is mostly evaporated and beef is no longer. The Best Donburi Sauce Recipes on Yummly Mix soy sauces, dashi and sugar in small pot, bring to a simmer. Add beef and pea pods (or other green vegetable) to simmering liquid. Donburi is a family favorite and so easy to make.
So that is going to wrap it up for this special food minced beef soy sauce donburi recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
