Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, herbal pork soup / bak kut teh with shitake mushroom. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Herbal Pork Soup / Bak Kut Teh With Shitake Mushroom is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Herbal Pork Soup / Bak Kut Teh With Shitake Mushroom is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have herbal pork soup / bak kut teh with shitake mushroom using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Herbal Pork Soup / Bak Kut Teh With Shitake Mushroom:
- Get HERBAL SOUP BASE /BAK KUT TEH
- Prepare 1 packages of store bought bak kut teh herbs mixture in sachet
- Take 1 1/2 liter water
- Prepare 1 whole garlic with skin
- Make ready 10 shiitake mushroom
- Take 2 tbsp wolfberry
- Get 1 kg pork rib
- Make ready seasoning
- Get 1 pinch salt
- Take 1 tbsp each of dark soy sauce and light soy sauce
- Make ready 1 dash white pepper
- Prepare garnish
- Get 1 bunch coriander
- Make ready dipping sauce for the pork
- Make ready 5 tbsp each of mince garlic and dark soy sauce
Instructions to make Herbal Pork Soup / Bak Kut Teh With Shitake Mushroom:
- Quick blanch pork rib in a pot of boiling water ,then drain and set aside ,then put all ingredient into preasure cooker on high for 45 minute
- add bean curd and wolfberry and salt and soy sauce then simmer for another 10 minute or till ready to eat ,,
- garnish and coriander serve hot white white rice
- BELOW,ARE FEW PORK SOUP RECIPES,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/414038-snow-pear-in-pork-soup - https://cookpad.com/us/recipes/411931-old-cucumber-melon-pork-soup
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