Pork & Potatoes In Soy Sauce
Pork & Potatoes In Soy Sauce

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pork & potatoes in soy sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pork & Potatoes In Soy Sauce is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Pork & Potatoes In Soy Sauce is something which I have loved my whole life. They are nice and they look wonderful.

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To begin with this recipe, we have to prepare a few components. You can have pork & potatoes in soy sauce using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pork & Potatoes In Soy Sauce:
  1. Make ready Marinade
  2. Prepare 1/4 tsp Cayenne chilli pepper
  3. Prepare 1/4 tsp black pepper
  4. Take 1 bay leaf
  5. Get 1 tsp Worcestershire sauce
  6. Get 2 garlic cloves (finely chopped)
  7. Make ready 500 grams pork chunks
  8. Make ready 1/3 tsp onion salt
  9. Take 2 tbsp soy sauce
  10. Take 1 tbsp lemon juice
  11. Prepare cooking process
  12. Take 3 medium potatoes (cut into small cubes)
  13. Get 1 medium onion (chopped)
  14. Make ready 3 tbsp olive oil
  15. Take 3 tbsp sunflower oil
  16. Make ready 1/4 tsp garlic salt

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Instructions to make Pork & Potatoes In Soy Sauce:
  1. Marinade the pork using all the ingredients 3 hours + or overnight.
  2. Now to cook: Heat the olive and sunflower oil (on a medium heat) in a wok.
  3. Add the pork and cook for about 10 minutes. Stirring regularly.
  4. Add the onion and lightly brown. Takes another 4-5 minutes.
  5. In the mean time while the meat is cooking, fry the potatoes in a deep fat fryer, until golden and crispy.
  6. Once the potatoes are done drain them and dab with kitchen roll. Lightly sprinkle with a pinch of garlic salt.
  7. Add the potatoes to the wok and cook for a further 3-5 minutes.
  8. Check seasoning and serve with a salad of your choice.

This meal in one is a different way to use pierogi. In this Barbecue Addition: Bobby's Basics, Bobby Flay puts an Italian-style twist on grilled pork loin with his smokin' tips. First make a honey rosemary brine. Make sure to brine cook before. The pork is so moist and tender that it will fall apart when you go to cut it.

So that’s going to wrap it up for this special food pork & potatoes in soy sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!