Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bacon and egg fried rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bacon And Egg Fried Rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Bacon And Egg Fried Rice is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have bacon and egg fried rice using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bacon And Egg Fried Rice:
- Make ready rice mixture
- Prepare 2 cup cooked white rice
- Prepare 1 1/2 tbsp light soy sauce
- Get cheesy bacon and eggs
- Get 2 tbsp butter
- Prepare 1 cup bacon chip
- Make ready 1 tbsp flour
- Get 4 eggs
- Take 20 basil
- Prepare 1 dash salt and pepper
- Get 1 cup grated parmesan cheese
Instructions to make Bacon And Egg Fried Rice:
- Layer the bacon on a pan then fill it with enough water then let it simmer till pan is dry then With some butter pan fry bacon till lightly brown and crispy then drain and set aside
- Cooker rice as usually then fluff rice and let it cool then add light soy sauce and mix well set aside
- With balance bacon drip add grated parmesan cheese and flour stir to mix
- Quickly break eggs and gently only stir in 3 circle to break egg yolk and let egg white almost set add basil
- Add cooked rice mixture and cooked bacon chip with seasoning and stir fry to mix well for about 2 minute
- Optional serve in small portion as side dish (fried rice cheesy basil bacon and eggs)
So that is going to wrap this up with this exceptional food bacon and egg fried rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!