Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cajun cheese prawn broccoli pasta. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cajun Cheese Prawn Broccoli Pasta is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Cajun Cheese Prawn Broccoli Pasta is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have cajun cheese prawn broccoli pasta using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cajun Cheese Prawn Broccoli Pasta:
- Prepare 180 g gluten free pasta
- Make ready 1 tbsp olive oil
- Take 1 garlic clove minced
- Prepare 1/2 tsp cajun seasoning
- Take 1 small red onion diced
- Take 1 red pepper diced
- Make ready 1/2 small broccoli cut into small florets
- Get 150 g prawns peeled and prepped
- Take 150 ml dairy free cream
- Make ready 40 g dairy free cheese grated
- Prepare salt and pepper for seasoning
Steps to make Cajun Cheese Prawn Broccoli Pasta:
- Cook the pasta per the instructions on the packet and set aside
- Place the drizzle of olive oil in a shallow pan over a medium heat - Add in the garlic, onion, pepper and broccoli and stir fry for 5 minutes - Add in the prawns and cook for another 3 minutes - Sprinkle on the cajun seasoning and cook for a minute
- Pour in the dairy free cream and simmer for a couple of minutes - Stir in the dairy free cheese and season to taste - Stir in the cooked pasta and divide between two bowls
So that’s going to wrap this up for this exceptional food cajun cheese prawn broccoli pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!