Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, chinese leeks with roasted pork in chinese wine. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chinese Leeks With Roasted Pork In Chinese Wine is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chinese Leeks With Roasted Pork In Chinese Wine is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook chinese leeks with roasted pork in chinese wine using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Leeks With Roasted Pork In Chinese Wine:
- Take 1 tbsp fine dice garlic and shallot
- Get 1 tbsp oil
- Get 1 cup slice cooked roasted pork
- Make ready 1/2 cup chinese bbq pork / char siew
- Make ready 1 cup stock
- Make ready 3 tbsp shaoxing rice wine
- Prepare 1 cup Chinese leek
Instructions to make Chinese Leeks With Roasted Pork In Chinese Wine:
- With oil saute dice garlic and shallot then add in cooked roasted pork and chinese bbq pork / char siew with chinese leeks for 1 minute
- Add in stock and mix well and cover lid for another 3 minutes
- Add in shoaxing rice wine and mix well (optional add on small red chili pepper) then off heat and serve
- BELOW ARE FEW OF MY LEEKS RECIPES,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/454163-fried-eggs-with-leeks-top-bolognese-sauce
So that’s going to wrap this up for this special food chinese leeks with roasted pork in chinese wine recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
