Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chinese celery with pork soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chinese Celery with Pork Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chinese Celery with Pork Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook chinese celery with pork soup using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chinese Celery with Pork Soup:
- Get 1 bunch Chinese celery (cut into 4 inch)
- Get 2 carrots (chopped)
- Take 5 red dates
- Prepare 500 grams pork ribs
- Make ready 1 pinch salt (to taste)
- Get 3 clove garlic (lightly bruised)
- Make ready 2 liter water
- Prepare 2 tbsp soya sauce (to taste)
Instructions to make Chinese Celery with Pork Soup:
- Blanch the pork rib in boiling water for about 5 mins. Wash it with cold water afterwards.
- In a large pot, combine pork rib, water, salt, carrots, red dates, garlic. Bring it to boil and cook for about 5 mins.
- Lower the heat and close the lid. Let it simmer for 1.5-2.5 hours.
- Add Chinese celery in and cook for another 5 mins.
- Season with salt or soya sauce. Ready to serve.
So that is going to wrap this up for this special food chinese celery with pork soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
