Steamed Pork Soft Bone In Hoisin Sauce
Steamed Pork Soft Bone In Hoisin Sauce

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, steamed pork soft bone in hoisin sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Steamed Pork Soft Bone In Hoisin Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Steamed Pork Soft Bone In Hoisin Sauce is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook steamed pork soft bone in hoisin sauce using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Steamed Pork Soft Bone In Hoisin Sauce:
  1. Get 400 grams Pork Soft Bone
  2. Take 3 tbsp Hoisin Sauce
  3. Prepare 1/2 tsp Sugar
  4. Take 1 tbsp ginger /3 garlic clove /2 small shallot (pounded)
Instructions to make Steamed Pork Soft Bone In Hoisin Sauce:
  1. Pound the ginger and garlic and shallot then mix well with the pork soft bone, and season with light soy sauce
  2. Fully coated the pork soft bone in hoisin sauce the layer on a steaming plate and steam over a pot of water (Bain-Marie) for 45 to 60 minutes or longer depending on the thickness of the pork
  3. I had my lunch today….. Steamed White Rice With Porks Soft Bone In Hoisin Sauce And Garnish With Scallion

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