Green Grape Chinese Wine Chicken With Wood Ear Fungus
Green Grape Chinese Wine Chicken With Wood Ear Fungus

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, green grape chinese wine chicken with wood ear fungus. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Green Grape Chinese Wine Chicken With Wood Ear Fungus is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Green Grape Chinese Wine Chicken With Wood Ear Fungus is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook green grape chinese wine chicken with wood ear fungus using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:
  1. Get 1 liter green grape Chinese wine
  2. Prepare 1 chicken
  3. Get 1 cup ginger
  4. Prepare 3 tbsp light soy sauce
  5. Take 1 tbsp dark soy sauce
  6. Get 1/2 tbsp sugar
  7. Take 1/2 wood ear fungus
  8. Get 1/4 cup dried Wolfberries
  9. Prepare 6 pieces Solomon seal herb
Steps to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:
  1. With oil panfry the ginger then the chicken with wood ear fungus about 5 minutes
  2. Add in all seasoning then pour half of the white grapes Chinese wine and mix well
  3. Add in the dried Wolfberries and Solomon seal herbs then cover lid and simmer for 20 minutes in Low heat
  4. Off heat and serve with white rice

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