Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, my chinese 5 spice & chilli deepfried chicken. π. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My Chinese 5 Spice & Chilli deepfried chicken. π is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. My Chinese 5 Spice & Chilli deepfried chicken. π is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have my chinese 5 spice & chilli deepfried chicken. π using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Chinese 5 Spice & Chilli deepfried chicken. π:
- Make ready 2 Small Breasts of Chicken cut into strips
- Get 1/2 Cup Flour
- Prepare 1 tsp Chinese 5 Spice
- Get 1/2 Tsp red Chilli
- Make ready Pinch salt
- Take 2 Egg whites
- Make ready Enough veg oil to deep-fry
- Take 2 tsps Sweet Chilli
- Take 2 tsp mayonaise
Steps to make My Chinese 5 Spice & Chilli deepfried chicken. π:
- Heat up the oil very hot. Cut up the chicken into thin strips
- In a bowl add the dry ingredients mix all together when the oil is hot enough.
- Using tongs pick up the chicken strips one by one dip in the egg white then into the dry mix coat all over with the spicy mix then drop slowly into the hot oil add in batches.
- Then add on kitchen roll to soak any excess oil. When all done you can keep warm in the oven until needed.
- Mix the sweet chilli and the Mayonaise together for the dip.
So that’s going to wrap this up for this special food my chinese 5 spice & chilli deepfried chicken. π recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!