Steam Chicken with Chinese Sausage
Steam Chicken with Chinese Sausage

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, steam chicken with chinese sausage. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Steam Chicken with Chinese Sausage is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Steam Chicken with Chinese Sausage is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have steam chicken with chinese sausage using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steam Chicken with Chinese Sausage:
  1. Prepare 3 boneless chicken tight (chopped into pieces)
  2. Take 1 Chinese sausage (sliced)
  3. Get Garlic
  4. Prepare Ginger
  5. Take Light soya sauce
  6. Take Osyter sauce
  7. Get White Pepper powder
  8. Get Sesame oil
  9. Prepare Food wrap
Instructions to make Steam Chicken with Chinese Sausage:
  1. Wash the chicken with salt and rise it off, add the pepper powder,soya sauce, osyer sauce and sesame oil (mix it together with the chicken- put a side)
  2. Pour hot water to the Chinese sausage, lay it for 5min, Peel of the skin and slice it in to pieces
  3. Lay the chicken on the steam plate, lay the Chinese sausage on top, put the garlic and ginger around, food wrap it and steam it for 25min (Ready to serve)

So that is going to wrap it up with this exceptional food steam chicken with chinese sausage recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!