Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, claires sweet n sour chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Restaurant style sweet and sour chicken. You can also make this with pork or shrimp. This takes some time in preparation but you can also use frozen chicken.
Claires Sweet n Sour Chicken is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Claires Sweet n Sour Chicken is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook claires sweet n sour chicken using 20 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Claires Sweet n Sour Chicken:
- Get 3 chicken thighs cut into small pieces
- Take 1 tbsp soy sauce
- Make ready 1 tbsp mirin
- Get 4 tbsp flour mixed with 4 tablespoons cornflour
- Get 2 eggs whisked
- Prepare 1/2 cup olive oil, extra virgin for frying
- Prepare 1 Sauce
- Make ready 2 tbsp pineapple juice
- Get 3 tbsp tomatoe sauce or chutney
- Prepare 1 tbsp mirin
- Prepare 1 tbsp dark soy sauce
- Make ready 4 tbsp sugar I used white but you could use brown
- Make ready 1 tbsp pineapple juice extra mixed with 2 teaspoons of cornflour
- Make ready 1 Vegetables
- Make ready 6 mushrooms chopped
- Take 1 cup pumpkin cut in matchsticks boil for a few mins first.
- Take 2 carrots finely chopped in matchsticks boil with the pumpkin
- Prepare 1 onion sliced
- Get 1 can pineapple slices I then cut them into small pieces.
- Get 2 peppers what ever colour you like chopped
Chicken - use boneless skinless chicken thighs for the best flavor, or chicken breasts for a lighter option. Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks. This recipe for Sweet and Sour Chicken doesn't deep fry, but instead uses a method for creating a delicate, smooth and succulent chicken that goes perfectly with a lighter sweet and sour sauce. Absolutely the best sweet and sour chicken recipe I've ever tried.
Instructions to make Claires Sweet n Sour Chicken:
- Marinate chicken for 3 hours if you can.
- Boil the pumpkin and carrot and drain.
- Put chicken in flour then egg and then back in flour.
- Make the sauce in a bowl.Keep the 1tablespoon of pineapple and the2 teaspoons of cornflour seperate at this stage.
- Fry chicken you may need to cook in 2 or 3 batches.Remove to drain on paper towels.
- Fry all the other vegetables you will need to add some more oil to pan.Add pineapple.
- Add sauce and stir then add cornflour and pineapple mixture.This will thicken sauce.
- Put chicken back in the pan.Stir the sauce it will stick to the chicken when its at the right consistency.
- Serve sraight away.Yummy crispy coating with moist tender meat inside.With sticky sweetn sour sauce.
My husband and I thought it was delicious. This recipe is authentic and tastes very similar to the restaraunt style sweet & sour chicken. I probably will not make it again though because of the amount of work. Sweet and sour chicken is a popular Chinese recipe. For the best sweet and sour chicken, please following my cooking tips below: The combination of plum sauce, Lea and Perrins Worcestershire sauce and Chinese rice vinegar make the sauce tastes like the best Chinese restaurants.
So that’s going to wrap it up with this special food claires sweet n sour chicken recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
