Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, egg fried rice. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Egg Fried Rice is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Egg Fried Rice is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook egg fried rice using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Egg Fried Rice:
- Take 1 bowl Long grain rice 80% cook
- Prepare 1 egg
- Make ready 1 tbsp shezwan rice
- Take 1 green onion
- Make ready 1 cup chopped mushrooms
- Get 1 fine chopped carrot
- Make ready Oil
Instructions to make Egg Fried Rice:
- First dilute shezwan sauce in 2 tbsp water.
- Take oil in pan and break egg directly on it and scrambled it.
- Add all vegetables and diluted paste of shezwan sauce. Add rice and mix it and cover it and let it cook till rice grains gets nice red colour of shezwan sauce. And serve it.
So that is going to wrap this up with this exceptional food egg fried rice recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
