Hot and Sour Soup
Hot and Sour Soup

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, hot and sour soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft and easy to cut. The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms.

Hot and Sour Soup is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Hot and Sour Soup is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook hot and sour soup using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hot and Sour Soup:
  1. Prepare 4-5 French Beans (finely chopped)
  2. Make ready 3 tbsp Carrots (grated)
  3. Take 2 tbsp Button mushrooms (finely chopped)
  4. Take 1/4 cup Cabbage (finely chopped)
  5. Prepare 1/4 cup Onion (finely chopped)
  6. Make ready 3 tbsp Capsicum (finely chopped)
  7. Take 1/4 cup Spring onion greens (finely chopped)
  8. Take 1 tbsp Garlic
  9. Get 1 tbsp Butter
  10. Take 3 cup Water
  11. Get to taste Salt
  12. Make ready 2 tbsp Soya Sauce
  13. Get 2 tbsp Green Chilli Sauce
  14. Take 2 tbsp Corn Flour
  15. Prepare 1 tsp Black Pepper powder
  16. Take 1 tbsp Vinegar
  17. Take 1/2 tsp Sugar

Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the. Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it.

Instructions to make Hot and Sour Soup:
  1. Heat the butter in a deep non stick pan. Add onion, French beans, carrot, mushrooms, cabbage, ginger, green capsicum and water and cook.
  2. Add salt, dark soy sauce, green chilli sauce and mix. Add crushed peppercorns, and water. and mix. let the mixture come to a boil.
  3. Mix corn flour in ½ cup water till smooth and add to the soup. Add white vinegar and mix. Add garlic, sugar and mix well.
  4. Add spring onion greens and mix. Serve hot.

Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons. Hot and Sour Soup is one of my all-time favorite Chinese food recipes, made with pork and tofu in a savory broth that's a little bit hot, a little bit sour, and full of flavor.

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