Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, steam chicken with chinese sausage. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Steam Chicken with Chinese Sausage is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Steam Chicken with Chinese Sausage is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steam Chicken with Chinese Sausage:
- Get Chicken wings or drumsticks
- Prepare 2 chinese sausage
- Take Yam / Taro (optional)
- Prepare Shitake mushroom (optional)
- Prepare Marinade Ingredients
- Take 1 tbsp minced garlic
- Get 1 tsp fermented bean paste
- Get 1 tbsp oyster sauce
- Make ready 1 tsp sugar
- Prepare 1 tsp dark soy sauce
- Get 1/2 cup water
- Prepare to taste Salt and pepper
Instructions to make Steam Chicken with Chinese Sausage:
- Marinate chicken for 1 hour.
- Cut chinese sausage diagonally.
- Place chicken and chinese sausage on a steaming plate.
- Steam for 20 minutes in high heat. Garnish and serve.
So that’s going to wrap this up with this exceptional food steam chicken with chinese sausage recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
