Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chinese sausage rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chinese Sausage Rice is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chinese Sausage Rice is something which I’ve loved my entire life. They’re fine and they look wonderful.
Chinese sausage fried rice 臘腸炒飯 is a quick and easy dish. Chinese Sausage has a unique flavor, a delicious mix of sweet and savory. Serve it up with some rice and slathered in a rich and sweet soy sauce - so.
To get started with this recipe, we must prepare a few ingredients. You can cook chinese sausage rice using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Sausage Rice:
- Get White rice
- Prepare 2 pcs chinese sausage
- Prepare 4 pcs soaked shitake mushroom
- Take 2 tbsp dried shrimp
- Make ready Pork belly
- Take Few pcs oyster (optional)
- Make ready Sauce Ingredients
- Make ready Chicken stock soup
- Prepare 1/2 tsp five spice powder
- Make ready Soy sauce
- Prepare Oyster sauce
- Make ready Dark soy sauce
- Make ready Salt and pepper
Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char. Chinese Sausage Fried Rice or lop cheung chow fan is a quick and easy fried rice recipe that's I remember this Chinese sausage fried rice was one go-to recipe that my sisters and I used to cook. Chinese sausage is a generic term referring to the many different types of sausages originating in China. The southern flavor of Chinese sausage is commonly known by its Cantonese name lap.
Instructions to make Chinese Sausage Rice:
- Stir fry dried shrimp till aromatic. Add in pork belly, Chinese sausage and mushroom and sitr fry till aromatic. Add in 1 tbsp soy sauce and 1 tbsp oyster sauce. Add in 1 tbsp soup or Shaoxing wine at this point if tbe wok is dry.
- Add in uncooked white rice. Add in 2 tbsp soy sauce, 1 tbsp oyster sauce and 1 tbsp dark soy sauce. Add in stock soup till covered rice and cook the rice for 15 minutes.
- Add salt and pepper to adjust taste. Place the rice in lotus leaf or bamboo leaf and wrap it.
- Place on steamer and and steam for 15 minutes in high heat. Garnish with chopped spring onions or coriander and serve.
Chinese sausage sold in stores are conveniently packaged and made in USA. So, don't let the fact Rice cooker is an essential cooking appliance in a Chinese family's kitchen. Here is a link to the rice. Add the cooked rice, soy sauce and rice wine vinegar. Chinese sausage adds its distinctive flavor to this homecooked fried rice recipe.
So that’s going to wrap it up with this exceptional food chinese sausage rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
