Sweet and Sour Chicken
Sweet and Sour Chicken

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet and sour chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks. Just like the Shrimp Fried Rice, a very hot pan is essential to making this Sweet and Sour Chicken so that the chicken can sear quickly. This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce.

Sweet and Sour Chicken is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Sweet and Sour Chicken is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweet and sour chicken using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Sour Chicken:
  1. Take 350 grams chicken fillet
  2. Get Ingredients A :
  3. Make ready 2 tbs flour
  4. Make ready 1 tbs corn starch
  5. Prepare 1 egg
  6. Get 1/2 tsp blackpepper
  7. Get to taste salt
  8. Make ready 1/2 tsp paprika powder
  9. Get Ingredients B :
  10. Get 2 tbs chilli/hot sauce
  11. Take 1 tbs ketchup/tomato sauce
  12. Take 1 tbs soy sauce
  13. Take 3 tbs water
  14. Prepare 2 tbs honey
  15. Prepare 1 tsp garlic powder
  16. Take 1 tbs oyster sauce
  17. Get 1 tbs brown sugar

Restaurant style sweet and sour chicken. You can also make this with pork or shrimp. This takes some time in preparation but you can also use frozen chicken. Skip the take out - this Sweet and Sour Chicken Recipe is so good that you'll put it on the permanent rotation.

Instructions to make Sweet and Sour Chicken:
  1. Coat chicken fillet with all ingredients A and set aside.
  2. Heat oil on medium heat. And when it's hot enough, deep fry chicken until golden brown.
  3. Take chicken out from heat. And drain in paper towel. Double fry again chicken to make crispier.
  4. Meanwhile, on medium heat pour all ingredients B and stir well. When it start bubbling, lower the heat. Be carefull for burn it. Cook until thickening the sauce.
  5. Add chicken into sauce and coat all chickens and sprinkle with green onion on top.

Chicken is coated in a sweet and sticky And it smelled so good. So I decided to have lunch at work that day. I chose out an egg roll and some sweet and sour chicken, then went to my desk to. Sweet and sour chicken is a popular Chinese recipe. For the best sweet and sour chicken, please following my cooking tips below: The combination of plum sauce, Lea and Perrins Worcestershire sauce and Chinese rice vinegar make the sauce tastes like the best Chinese restaurants.

So that’s going to wrap this up with this exceptional food sweet and sour chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!