My Quick Ginger & Soy Sauce Mushrooms.πŸ˜‰
My Quick Ginger & Soy Sauce Mushrooms.πŸ˜‰

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, my quick ginger & soy sauce mushrooms.πŸ˜‰. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My Quick Ginger & Soy Sauce Mushrooms.πŸ˜‰ is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. My Quick Ginger & Soy Sauce Mushrooms.πŸ˜‰ is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have my quick ginger & soy sauce mushrooms.πŸ˜‰ using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make My Quick Ginger & Soy Sauce Mushrooms.πŸ˜‰:
  1. Make ready 150 g Mushrooms
  2. Prepare 1 tbls olive oil
  3. Take 1 level tbls Ginger paste
  4. Take 2 tbls Soy sauce
Steps to make My Quick Ginger & Soy Sauce Mushrooms.πŸ˜‰:
  1. Cut the middle stem so as its level with the mushroom and can lay flat.
  2. Add the olive oil to the pan and add the Ginger fry for 30 secounds then add the mushrooms all on the same side fry for 1 minute turn them over and add the soy sauce.
  3. Soy sauce fry for 45 secounds then turn them over and fry for a further 45 secounds then serve on a serving dish.

So that is going to wrap this up with this special food my quick ginger & soy sauce mushrooms.πŸ˜‰ recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!