Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lemon chicken (chinese style). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The Best Lemon Chicken And Chilli Chicken Recipe EVER • Taste Show. A step-by-step picture recipe for Chinese style lemon chicken. Lemon chicken is quite a common dish in Chinese restaurants in India and it's always been one of my favorites.
Lemon chicken (chinese style) is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Lemon chicken (chinese style) is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook lemon chicken (chinese style) using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lemon chicken (chinese style):
- Make ready MARINATE
- Take 2 tbsp soy sauce
- Take 1 pinch of salt
- Get BATTER
- Prepare 1 egg
- Take 1/2 tsp baking powder
- Make ready 1/4 cup water.
- Make ready 1 pinch of salt
- Make ready 1 pinch of pepper
- Prepare 3/4 cup corn flour
- Get SAUCE
- Take 2 tbsp lemon juice
- Get 1/4 cup sugar
- Take 3/4 cup chicken broth
- Take 1 tbsp corn flour
- Prepare 2 tbsp butter
- Get 3 slice lemon
- Take 1 yellow food coloring (optional)
- Get MAIN INGREDIENT
- Get 2 skinless, boneless chicken breast (cut into cubes)
Chinese Lemon Chicken is a close match to the super popular Orange chicken in flavor but not presentation. Why order take out when you can make your own Chinese lemon chicken at home? There are a few different versions of lemon chicken out there, all coming from different countries. Chinese Lemon Chicken is a Chinese food favorite and one of my go to's because the sauce is so easy to make and has such a great sweet and sour flavor without needing all the red food coloring.
Steps to make Lemon chicken (chinese style):
- Marinate chicken with soy sauce and salt for 30mins.
- Mix all the ingredients for batter. If too runny, add some more corn flour. Mix it so that it will coat the chicken nicely
- Coat the chicken into the batter and fry it until golden brown. Don't overcook. Strain the oil, put it on top of kitchen paper. Wipe it if you hate oily food.
- For the sauce (you can make the sauce 1st while waiting for the chicken) : Melt butter under low heat. Pour chicken broth in.
- When boiling, add lemon juice and sugar.
- Dissolve corn flour with some water, pour inside sauce. Stir until it thicken. Add lemon slices and yellow food coloring (optional). Remove pan from heat.
- Serve with rice and stir fry veggies.
Just a few ingredients and you'll be glad you didn't pick up the phone and call your favorite delivery spot. This is my newly developed Chinese lemon chicken recipe that has been well tested. The goal is to create a method with chicken that is crispy even after doused with the sauce, and the outstanding lemon flavor lingers on your palate. Add chicken and toss until coated. This Chinese lemon chicken is crispy battered chicken breast pieces smothered in a sweet and tangy lemon sauce.
So that’s going to wrap this up for this special food lemon chicken (chinese style) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
