Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vegetable pasta w/ soy sauce. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Vegetable Pasta w/ soy sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Vegetable Pasta w/ soy sauce is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have vegetable pasta w/ soy sauce using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Pasta w/ soy sauce:
- Prepare 17 g pasta
- Get 2 tsp soy sauce (best Korean soy sauce)
- Take 3 mushrooms
- Get 1 kale leaf
- Prepare 4 tiny tomatoes
- Make ready 3 asparaguses
- Prepare 1/4 tsp grill seasoning
Steps to make Vegetable Pasta w/ soy sauce:
- Boil pasta and rinse with cold water
- Chop kale, mushroom, asparagus
- Put vegetable oil on dry pan, add tomatoes, mushroom, asparagus first in 5 minutes. Add kale
- Put pasta, add soy sauce and seasoning.
So that is going to wrap it up for this exceptional food vegetable pasta w/ soy sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
