Singaporean Sweet And Sour Chicken
Singaporean Sweet And Sour Chicken

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, singaporean sweet and sour chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Singaporean Sweet And Sour Chicken is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Singaporean Sweet And Sour Chicken is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have singaporean sweet and sour chicken using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Singaporean Sweet And Sour Chicken:
  1. Make ready 500 gm chicken breast, cut into strips
  2. Prepare 2 cup assorted Bell Peppers, diced
  3. Get 2-3 tbsp. oil
  4. Prepare 1 onion, diced
  5. Make ready 2-3 garlic cloves, chopped
  6. Take 1/2 cup spring onions (white portions only)
  7. Make ready to taste salt
  8. Get 1 tsp. or to taste pepper powder
  9. Get 2 tbsp. red chilli sauce
  10. Take 1 tsp. sugar
  11. Take 1 tbsp. spring onions (green portions), chopped
  12. Get Marination -
  13. Prepare to taste salt
  14. Take 1 egg
  15. Take 1 tsp. cornflour
  16. Prepare 1/2 tsp. red chilli flakes
Steps to make Singaporean Sweet And Sour Chicken:
  1. Marinate the chicken with egg, salt, pepper, cornflour and chilli flakes for 2-3 hours. Heat 2 tbsp. oil in a pan and saute the chicken till light brown. Drain and keep aside.
  2. Heat remaining oil and saute the garlic for a few seconds till they change colour. Now add the onion and saute for a minute.
  3. Then add the diced bell peppers and the spring onions. Fry on high heat for a further minute.
  4. Add the salt, pepper, chilli sauce and sugar. Give it a stir to combine well. Then add the fried chicken and mix well. Saute for a few seconds, before serving, garnished with spring onions.

So that’s going to wrap this up with this special food singaporean sweet and sour chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!