Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken in hoisin sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken in Hoisin Sauce is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Chicken in Hoisin Sauce is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken in hoisin sauce using 20 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken in Hoisin Sauce:
- Prepare For Chicken :
- Prepare 1 lb boneless skinless chicken breast, sliced into strips
- Prepare 1/2 teaspoon salt
- Get 1/4 teaspoon garlic powder
- Make ready 1 egg, lightly beaten
- Take 1/3 cup cornstarch
- Take Oil to fry
- Prepare For Sauce :
- Make ready 2 cloves garlic, minced
- Get 1/2 yellow onion, diced
- Get 1/2 cup frozen pea, thawed
- Prepare 1/4 cup water
- Prepare 2 tbs sugar
- Prepare 1,5 tablespoons ketchup
- Make ready 3 tablespoons Hoisin sauce
- Prepare 1/2 tablespoon low sodium soy sauce
- Get 1 teaspoons oyster sauce
- Get 1 tablespoons apple cider vinegar
- Take To taste ground black pepper
- Make ready 1 tsp cornstarch + 1 tbs water (mix well)
Instructions to make Chicken in Hoisin Sauce:
- Marinate the chicken slices with salt, garlic powder and egg for at least an hour.
- Put the cornstarch in a bowl. Add the chicken pieces and coat them well with cornstarch.
- Fry the chicken until cooked through and crispy. Fry the chicken in small batches so it will not use too much oil.
- To make the sauce : Mix water, sugar, ketchup, hoisin sauce, soy sauce, oyster sauce, apple cider vinegar and black pepper in a bowl. Stir them well.
- Heat a tablespoon oil, then add garlic and onion. Saute until fragrant.
- Add the sauce mixture and cook until bubbly. Add the peas. Stir it for a few second. Add the cornstarch mixture. Stir it until the sauce get thickened. Turn the heat off.
- Add the chicken pieces and toss to combine.
- Serve immediately.
So that is going to wrap this up for this exceptional food chicken in hoisin sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!