Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chinese chicken fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chinese Chicken Fried Rice is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Chinese Chicken Fried Rice is something which I have loved my entire life.
It's absolutely delicious and everybody loves it- no doubt about that. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. Chicken fried rice, just like they serve in the restaurants!
To get started with this recipe, we have to prepare a few ingredients. You can have chinese chicken fried rice using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Chicken Fried Rice:
- Get 3 glass rice (boiled)
- Get 1/2 kg boneless chicken (pieces)
- Prepare 2 Carrots chopped
- Take 2 Capsicum chopped
- Make ready 1 Small Cabbage sliced
- Take 2 Onion slices
- Take 2 Spring Onions chopped
- Make ready 4 eggs
- Prepare 2 green chillies
- Take 2 tbspn ginger and garlic paste
- Take 1 Chicken cube
- Make ready to taste Salt
- Make ready 1 tbspn black pepper powder
- Prepare 3 tbspn Soya sauce
- Prepare 3 tbspn red chilli sauce or hot sauce
- Get 3 tbspn vinegar
- Prepare Oil as required
- Make ready Water as required
- Make ready Few drops vinegar
Simple, easy to make & delicious fried rice made with tender chunks of chicken, soya sauce vinegar. Easy, flavorful & restaurant style chicken fried rice with soft, tender & succulent pieces of chicken. This recipe is one of the best you can make. This Chinese fried rice has the flavor those other recipes are missing.
Instructions to make Chinese Chicken Fried Rice:
- Rice saf kar ke bhigo dain. Pan mein water dalein 3 tbspn salt few drops vinegar dalein boil eye. rice dalein aur 97-98 % cook ho jye tu strainer mein strain kar lain thanda pani dal ke nikal lain side per rakh dain.
- Egg mein salt and black pepper and 1 tbspn water dal ke beat kar lain aur fry Kar ke pieces kar lain
- Pan mein oil dalein. Onion slices dal ke pink kar lain ginger garlic paste add karein. Chicken dal ke fry karein.
- Jab chicken ka clr change ho jye salt,(salt rice mein b dala ha aur cube mein b hota ha tu utna hi use karein jis se taiz na ho)black pepper chicken cube,carrots add karein thora fry karein.
- Chopped Capsicum, cabbage add karein vinegar b dal dain. 3 minutes stir fry karein
- Rice dalein soya sauce, eggs pieces, spring Onions, Chopped green chillies and chilli sauce dal ke one minute stir fry karein.
- Chinese chicken fried rice ready hyn.
- Dish out karein serve hot and Enjoy 😋
I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. Make sure you season your rice with salt before it cooks. Add some butter to the cooking. The white rice in this Chinese fried rice recipe can easily be substituted for brown rice. If you don't have chicken tenders on hand, you can replace them an equal amount of chicken breasts and prepare them the same.
So that’s going to wrap this up for this exceptional food chinese chicken fried rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
