Prawn Wonton Soup
Prawn Wonton Soup

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, prawn wonton soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Prawn Wonton Soup is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Prawn Wonton Soup is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook prawn wonton soup using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Prawn Wonton Soup:
  1. Take 200-250 g Frozen (or Fresh) Prawns
  2. Make ready 1 pack Wonton Wrappers (*25 to 30 sheets)
  3. Take 2-3 Spring Onions *finely chopped
  4. Take 1 small piece Ginger *grated
  5. Prepare 3-4 Shiitake Mushrooms *finely chopped
  6. Take 1/2 Egg White
  7. Prepare 1/4 teaspoon Salt
  8. Prepare White Pepper
  9. Take 1 tablespoon Potato Starch
  10. Make ready <Soup>
  11. Prepare 4 cups Dashi Stock *can be replaced by Chicken or Vegetable stock
  12. Take 1 teaspoon Salt
  13. Get 1 tablespoon Soy Sauce
Instructions to make Prawn Wonton Soup:
  1. Place Dashi Stock in a large saucepan over medium heat. Add Salt & Soy Sauce and bring to a simmer. If you use Chicken or Vegetable stock, alter the amount of Salt & Soy Sauce. I recommend to add some Ginger slices and Spring Onion to the stock to add Asian flavour. (Remove them before cooking wontons.)
  2. Mince the thawed Prawns by chopping up, add Spring Onion, Ginger, Shiitake, Egg White and Potato Starch, then Salt & Pepper and mix well.
  3. Place 1 wonton wrapper on a plate, place 1 heaped teaspoon prawn mixture in centre. Wet edges with water and fold up to form a triangle and pinch to enclose. For soup, attach both bottom corner edges together. Repeat with remaining mixture and wrappers.
  4. Add wontons to simmering soup. Cook, uncovered, for 5 minutes or until wontons float to the surface and cooked through.
  5. Alternatively, you can deep fry the triangular wontons.

So that’s going to wrap it up for this exceptional food prawn wonton soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!