Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, egg fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Egg Fried Rice is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Egg Fried Rice is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook egg fried rice using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Egg Fried Rice:
- Get 2-3 Eggs
- Get 1 tablespoon Dry Chopped Chives
- Prepare 1 tablespoon Canola Oil
- Take Cooked Rice 2 servings (about 360g) *warmed
- Get <Seasoning>
- Make ready 1/4 teaspoon Salt
- Get 1/8 teaspoon White Pepper
- Prepare 1/4 teaspoon Asian Chicken Bouillon Powder
- Make ready 1/4 teaspoon Ground Paprika
- Make ready 1/4 teaspoon Garlic Powder
Steps to make Egg Fried Rice:
- Combine all seasonings in a small bowl.
- Place Eggs, Chives and 1 pinch Salt in a bowl and lightly whisk. The cooked rice should be warm. If you use cold left-over cooked rice, warm it in the microwave.
- Heat Oil in a large frying pan or wok. When the Oil is hot, add the egg mixture, which should start cooking immediately, and add warmed rice. Cook stirring, add seasoning mixture and combine well.
So that’s going to wrap this up with this exceptional food egg fried rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
