Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup
Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mun tahu ayam / chinese chicken tofu thick soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have mun tahu ayam / chinese chicken tofu thick soup using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:
  1. Take 1 medium carrot
  2. Prepare 1 soft white tofu
  3. Prepare 1 chicken breast
  4. Take 1 tsp chopped garlic
  5. Prepare 1/4 Chinese cabbage
  6. Prepare 1 hot chilli pepper (if you want it spicy)
  7. Make ready 1 spring onion
  8. Take Salt
  9. Take 1 tsp soy sauce
  10. Take 2-4 drops Worchestershire sauce
  11. Make ready Pepper
  12. Get 3 tsp potato starch
  13. Prepare Water
  14. Prepare Olive oil
  15. Get 1 spoon chicken powder
Instructions to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:
  1. Chop all of the ingredients
  2. Stir fry garlic
  3. Add 2 cups of water
  4. Add chicken and bring it to boil
  5. Turn down the heat and add the rest
  6. Add salt, pepper, soy sauce, worchestershire sauce and chicken powder. Then stir
  7. Add tofu
  8. Add a little bit of water to potato starch
  9. Add it to the pan while stirring
  10. Bring it to boil (don't stop stirring)
  11. Let it cool and stir until become creamy and thick, then serve

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