Soy sauce chicken
Soy sauce chicken

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, soy sauce chicken. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Soy sauce chicken is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Soy sauce chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.

Soy sauce chicken is a traditional Cantonese cuisine dish made of chicken cooked with soy sauce. It is considered as a siu mei dish in Hong Kong. Another Cantonese dish, white cut chicken, often served with soy sauce dip, is more savoured for the taste of the meat.

To begin with this recipe, we must prepare a few components. You can cook soy sauce chicken using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Soy sauce chicken:
  1. Make ready Half chicken (cut into 5-6 pcs)
  2. Make ready Potato (dice)
  3. Prepare Carrot (dice)
  4. Get 3 shallots
  5. Prepare 3 cloves garlic
  6. Make ready 3 tbsp soy sauce
  7. Take 1 tbsp oyster sauce
  8. Take Salt if needed
  9. Take leaves Coriander
  10. Prepare Oil

Soy sauce chicken is a clone of a Chinese dish which developed in Hong Kong. It has, however spread to kitchens and restaurants around the world. Traditionally, soy sauce chicken is made by placing soy sauce, cooking wine, ginger and rock sugar into a large pot of brine. A whole chicken is added to the hot liquid, soaking up the salty flavors.

Steps to make Soy sauce chicken:
  1. Fry chicken and potato until golden brown. Set aside.
  2. Blend shallots and garlic. Fry until fragrant.
  3. Add soy sauce, oyster sauce and some salt of needed. Lastly,add carrot and fried chicken and potato. Sprinkle with coriander leaves. Best to be serve with white rice.

Soy sauce chicken is quick, easy, and full of flavor. The chicken thighs stay juicy and tender and the flavor goes well. Soy sauce chicken is a classic Cantonese cuisine. This easy and quick soy sauce instant pot Soy Sauce Chicken Wings. Soy sauce chicken (豉油鸡) is really not so hard to make, and you don't have to use a whole chicken.

So that is going to wrap this up for this special food soy sauce chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!