My Wholemeal Chicken, Egg Fried Rice πŸ˜€
My Wholemeal Chicken, Egg Fried Rice πŸ˜€

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my wholemeal chicken, egg fried rice πŸ˜€. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. It probably comes as no surprise that I cook fried rice very frequently.

My Wholemeal Chicken, Egg Fried Rice πŸ˜€ is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. My Wholemeal Chicken, Egg Fried Rice πŸ˜€ is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook my wholemeal chicken, egg fried rice πŸ˜€ using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Wholemeal Chicken, Egg Fried Rice πŸ˜€:
  1. Make ready Enough cooked cold rice for 3 people
  2. Take 1 large Spring onion
  3. Take 2 Chicken breasts diced small
  4. Prepare 2 tbls Sesame oil
  5. Make ready A few frozen garden peas
  6. Get 1 tsp dark Soy sauce
  7. Prepare 1/2 Tsp Ginger
  8. Prepare 1/2 Tsp Garlic
  9. Take 1 egg
  10. Get 1/2 Tsp Dark Soy sauce

Add the sliced fried chicken, pour in the eggs around the chicken. Cover with a lid and cook until eggs are at your desired doneness. Slide the egg and chicken over cooked rice, garnish with chopped scallions and shredded nori. This Easy Egg Fried Rice recipe is healthy, packed with vegetables, vegetarian and ready in a flash.

Steps to make My Wholemeal Chicken, Egg Fried Rice πŸ˜€:
  1. I am cooking this one at a time you cant really cook it all together as its too much and can go slushy. Cook the chicken in olive oil first in the wok at the end add a 1/4 Tsp dark soy sauce mix then set aside until you are frying the rice
  2. Wipe the wok then add the sesame oil heat up add the Grated Ginger and grated Garlic then the chicken portion add the rice and peas and fry turning the rice over for 3 minutes.
  3. Next add the peas and make a well in the middle crack the egg and stir in and mix. Add the Soy sauce and the Spring onion.
  4. Lastly add the Soy sauce and stir serve hot.

Easily adaptable to be Egg Fried Rice with Chicken, Egg Fried Rice with Prawns, Egg Fried I have used wholemeal basmati rice, this gives extra bite and provides a heathy dose of fibre, however you. Here is another chicken egg fried rice recipe that you can easily make when you are craving for one. I used to crave for chicken egg fried rice and I am sharing this recipe so you too will know what to do when that moment happens. Fried rice has the best texture when prepared with cold cooked rice, making it an ideal use for leftovers. Tiny rounds of thinly sliced green beans add flecks of color and I subbed frozen peas for the green beans, and omitted the green onion.

So that is going to wrap this up with this special food my wholemeal chicken, egg fried rice πŸ˜€ recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!