Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, homemade crispy chicken with sweet sour sauce 👌. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce! The sticky sweet and sour sauce makes it tangy and totally addictive! It's kid-approved and we find even picky eaters love it!
Homemade crispy chicken with sweet sour sauce 👌 is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Homemade crispy chicken with sweet sour sauce 👌 is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook homemade crispy chicken with sweet sour sauce 👌 using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Homemade crispy chicken with sweet sour sauce 👌:
- Make ready For the batter !!
- Make ready 1/2 cup corn starch
- Prepare 1 cup flour
- Prepare 1 tsp salt
- Get 2 tbsp olive oil
- Take 1 egg whisked
- Make ready 1/2 cup water
- Get (FOR THE SAUCE)
- Make ready 1/2 cup suger
- Get 2 tbsp lemon juice
- Make ready 1/4 cup white vinger
- Get 1 cup heinze tomato sauce
- Make ready 2 tbsp dark soy sauce
- Make ready 1 1/2 tbsp garlic paste
- Take 2 tbsp olive oil
- Make ready 2 chicken breasts cut in to strips
- Take 2 tbsp sesame oil
Great for kids and adults alike. To make the dipping sauce, in a bowl, stir together the apricot preserves, soy sauce, ketchup, and Worcestershire sauce. Crispy chicken, a sweet scrumptious sauce, and crunchy peppers. It just has all the comforting elements in one bowl.
Instructions to make Homemade crispy chicken with sweet sour sauce 👌:
- Mix flour / cornstarch in bowl with salt and oil and whisk egg and mix with the flour and slowly add water till you get a batter bit thicker than a pancake batter then set a side.
- Wash chicken and cut into strips and add to a mixing bowl make sure all water is drained then and sesame oil and coat the chicken leave for 5mins in fridge then add to the batter mix heat oil in a pan i used sunflower oil then cook till golden brown and set a side.
- For the sauce just add everything to the pan and cook on a low heat till sugar is dissolved then mix 2tsp cornstarch in cup with 2tbsp water and add to sauce to thicken, and add 1/2 tsp red food colour if u want the sauce more red and u can also add pineapple, peppers etc… then serve and enjoy 👌
If you travel to China, you will probably I hate deep-frying! That's why I developed a formula to creating crispy chicken with a crunchy coating that is like the takeout you'd get from Chinese restaurants. Homemade crispy sweet and sour chicken with a better-than-takeout sauce made from store cupboard ingredients! What ingredients could possibly give I love sweet and sour chicken from the takeaway, but there are a couple of things I don't love: The sauce is too bright orange - like glow in the dark orange. These homemade chicken nuggets had the right texture and flavor.
So that’s going to wrap it up with this exceptional food homemade crispy chicken with sweet sour sauce 👌 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
