Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gobi manchurian with vegetables rice and chicken nuggets. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Gobi manchurian with vegetables rice and chicken nuggets is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Gobi manchurian with vegetables rice and chicken nuggets is something which I’ve loved my whole life. They are nice and they look wonderful.
Gobi manchurian recipe - Make the best super delicious & crispy gobi manchurian at home with this simple recipe. Though a manchurian recipe can be made using chicken, mixed vegetable, soya chunks, fish etc - this one made with cauliflower has very much been loved and raved by most Indians. Gobi Manchurian Recipe with step by step photos.
To get started with this recipe, we must prepare a few components. You can have gobi manchurian with vegetables rice and chicken nuggets using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Gobi manchurian with vegetables rice and chicken nuggets:
- Take 350 g Cauliflower
- Make ready 3 tbsp corn Flour
- Make ready 3 tbsp Flour
- Get Salt to t taste
- Take Water as required
- Get 2 tbsp Oil
- Get 1 tbsp Garlic
- Get 2 green Chilies
- Get 1/2 cup Spring onion
- Make ready 4 tbsp Ketchup
- Prepare 2 teaspoon chilli sause(ketchup main he red chilli dal kar banaye
- Take 1/2 black pepper
- Make ready Chicken nuggets
- Get 150 gram Chicken keema
- Take to taste Salt pepper according
- Take 1/2 cup bread crumbs
- Prepare 1 Egg
- Make ready Leftover bread crumbs
Fried crispy cauliflower coated in a garlic, chilli and soy sauce. The sauce is rich and thick enough to coat the crispy cauliflower. Served with noodles or eggs fried rice as a main course. I will be serving it as a starter so I prefer a rich sauce although you can thin it out with some.
Instructions to make Gobi manchurian with vegetables rice and chicken nuggets:
- Mix boiled cauliflower, corn flour, flour, salt and water in a bowl, coat well and keep it aside. - - Fry cauliflower pieces in pan on medium flame until crispy golden. - - In another pan add oil, garlic, green chilli, onion and saute for 1-2 minutes.
- Now add ketchup, chilli sauce, soy sauce, salt, black pepper and mix it well. - - In a blow mix 1 tbsp of corn flour and half cup water to make corn flour mixture. - - Now add corn flour mixture into the sauce and mix well until thickens.
- Add cauliflower and spring onion and mix well, cook for a minute. - - Sprinkle spring onion and serve.
- Chicken nuggets:chicken ka keema karay salt pepper or bread crumbs dal kar chop karay phir egg main dip or bread crumbs ki coating karay..or fry kar lay
Gobi Manchurian is a popular Indo-Chinese dish where crispy cauliflower florets are tossed in a manchurian sauce. Gobi Manchurian is a popular Indo-Chinese recipe for crispy fried cauliflower; serve it as a snack or appetizer. This is one of my favorite gobi (cauliflower) recipes, and available at many Indian restaurants. A spicy Asian dish that's sure to leave your family wanting more! Tasty Team. vegetable oil, for frying.
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