Chicken Manchurian with vegetable rice
Chicken Manchurian with vegetable rice

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken manchurian with vegetable rice. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Manchurian with vegetable rice is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chicken Manchurian with vegetable rice is something which I’ve loved my entire life. They’re nice and they look fantastic.

Chicken Manchurian : SooperChef Presents Chicken Manchurian with Vegetable Fried Rice Recipe. Chicken Manchurian with fried rice Chicken Manchurian with vegetable fried rice is one of the most loved recipes of Pakistan and is loved by food lovers of all age. This Indo-Chinese recipe was first prepared by Chinese community living in Calcutta, India.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken manchurian with vegetable rice using 25 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Manchurian with vegetable rice:
  1. Make ready chicken marination
  2. Take half kg Chicken boneless Cubes main kata hva
  3. Get 1 tablespoon Soya sauce
  4. Make ready 1 tablespoon White vinegar
  5. Make ready 1 tablespoon Salt
  6. Prepare 1 tablespoon Chili sauce
  7. Take half tablespoon Black pepper
  8. Take half tablespoon White pepper powder
  9. Get 1 tablespoon Maida
  10. Get 4 tablespoon Corn flour
  11. Prepare 1 Egg
  12. Take 1 table spoon Ginger and garlic paste
  13. Prepare For Garvy
  14. Take 2 jawey Garlic bareek kata hva
  15. Prepare 1 Onion Cubes main kata hva
  16. Prepare 1 capsicum Cubes main Kati hvi
  17. Prepare 2 tablespoon Oil
  18. Make ready 1 tablespoon Soya sauce
  19. Take 1 tablespoon White vinegar
  20. Get 1 tablespoon Chili sauce
  21. Take 1 and half cup Ketchup
  22. Prepare 2 cups Water
  23. Take 4 table spoon Corn flour
  24. Take 1 table spoon Sugar
  25. Make ready half tablespoon China salt

If you have guests coming over then this should be the best option to go for! Manchurian Recipe is a tasty Indo Chinese starter dish of fried vegetable balls in a sweet & sour sauce. Goes best with fried rice, schezwan fried rice or steamed rice. Veg Manchurian Dry - An excellent starter snack or as a side dish with hakka noodles or chow mein.

Instructions to make Chicken Manchurian with vegetable rice:
  1. Chicken ko marinate krny KY liye ginger garlic paste aur sauces, salt, black and white pepper add Kar ke mix Kar dein aur 10 mint KY liye rakh dein
  2. Phir is main maida one table spoon aur corn flour and egg add Kar dein chicken marinate ho jaye ga phir is ko after 10 mints oil main fry Kar lain low flame par.
  3. Phir ek Pan mein oil dalen
  4. Is main lahsaan bareek Kat Kar dalen light brown hony par is main onion aur capsicum add Kar dein is main sauces add karen China salt, sugar and chicken fried Add karen aur 2 mint KY liye pakaen
  5. Ketchup dal dein usky bad thora water dal kar ubal aney Tak pakny dein usky bad corn flour ko pani main mix Kar KY Thora Thora is main dalen gravy ziada thick na ho is hisab sy dalen aur one mint pakaen
  6. Lo g tyar hay garam garam chicken Manchurian šŸ˜‹ Serve with fried rice

Chicken Manchurian is a delicious Indo Chinese gravy recipe that is an absolute favourite amongst Indians. Chicken Manchurian is definitely among every Chinese restaurants menu and a hot selling dish on the menu. Serve ChickenManchurian with fried rice/Hakka noodles. Chinese vegetable manchurian is another popular dish from Indo-chinese cuisine. Is Chicken Manchurian a Chinese Dish?

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