Vegan chilli con carne
Vegan chilli con carne

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegan chilli con carne. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thank you Circulon for sponsoring this recipe! Today I'm going back to basics and re-making an old I found this recipe by googling "chili sin carne". This meatless (aka vegan) chili proves that you can still enjoy your favourite meals, but in a new, animal friendly way.

Vegan chilli con carne is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Vegan chilli con carne is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vegan chilli con carne using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan chilli con carne:
  1. Make ready 2 tablespoons vegetable oil or olive oil
  2. Make ready 1 white onion, finely diced
  3. Get 2 cloves garlic, finely diced
  4. Make ready 500 g quorn mince
  5. Take 2 assorted peppers, sliced into chunks or finely chopped
  6. Get 1 teaspoon ground cumin
  7. Take 1 teaspoon paprika (or hot paprika)
  8. Take 1 teaspoon hot or mild chilli powder
  9. Get 1 teaspoon ground cinnamon
  10. Take 1/2 teaspoon chipotle chilli flakes
  11. Take 2 teaspoons sliced pickled Jalapeño (any jar brand)
  12. Get 2-3 teaspoons granulated sugar
  13. Make ready 400 g can chopped tomatoes
  14. Prepare 1 vegetable cube stock
  15. Make ready 250-300 ml water
  16. Prepare 2 tbsp tomato purée
  17. Prepare to taste salt and pepper
  18. Take 410 g can red kidney beans, drained
  19. Prepare 1 tbsp cocoa powder, optional
  20. Make ready To serve:
  21. Prepare Steamed basmati rice
  22. Prepare Taco shells
  23. Take Soured cream
  24. Get Grated cheddar cheese

This vegan chilli con carne is perfect for a healthy, meat-free meal. If you're a meat-eater, the roasted butternut squash and smoky flavour from the chipotle paste means. This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food.

Steps to make Vegan chilli con carne:
  1. Add the oil and onions to a large pot or saucepan. On medium heat cook onions until soft and translucent.
  2. To the pot add garlic and fry until soft. Then add peppers and cook until softened. Now add the chilli, paprika, cumin, chipotle chilli flakes and cinnamon powder. Stir well and occasionally and cook for a further five minutes.
  3. Add the quorn mince to the mixture and stir till cooked through. Crumble vegetable stock cube and water into the pot.
  4. Add the chopped tomatoes, sugar, tomato paste, coco powder (optional) and season to taste (add more spices or salt and pepper if necessary) and stir. Bring to a boil and when it begins to bubble, then reduce heat to low and simmer for 20-25 minutes.
  5. Serve with steam basmati rice or some taco shells and a dollop of soured cream. Tip: if there is any con carne left, once it has cooled place in ziplock bag or airtight food container and freeze for up to 3 months. Alternatively, keep in fridge and consume within 4 days.

Chili Slow Cooking Dairy Free Vegan Vegetarian Pinto Beans Beans Lunch Make Ahead Main Dish. This is a simple vegan chilli con 'carne' recipe. You can make a delicious meat-free hearty chilli with a mixture of pantry staples and fresh vegetables.chili con carne, vegan chili, one pot dish, vegan chilli con carne, chilli con carne. Chili con carne, meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. Other seasonings may include garlic, onions, and cumin.

So that is going to wrap it up for this exceptional food vegan chilli con carne recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!