Chinese Jelly Noodles in Chilly Oil
Chinese Jelly Noodles in Chilly Oil

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chinese jelly noodles in chilly oil. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chinese Jelly Noodles in Chilly Oil is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chinese Jelly Noodles in Chilly Oil is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chinese jelly noodles in chilly oil using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Jelly Noodles in Chilly Oil:
  1. Take Jelly Noodles(3 portions):
  2. Make ready 200 g potato starch (also can change to corn starch, Mung bean starch and pea starch)
  3. Get 1000 g water
  4. Get Seasonings(1 portion):
  5. Make ready 1/2 teaspoon sesame oil
  6. Take 1 teaspoon soy sauce
  7. Prepare 1 teaspoon vinegar
  8. Prepare 1/4 teaspoon chicken powder
  9. Get 1/4 teaspoon salt
  10. Get 1 teaspoon chopped chili pepper
  11. Prepare 1 tablespoon chopped spring onion
  12. Prepare 1 tablespoon chopped coriander
  13. Prepare 1 chopped garlic
  14. Make ready 1 teaspoon Chilly oil
Steps to make Chinese Jelly Noodles in Chilly Oil:
  1. Adding 200g potato starch in a bow.
  2. Mixing well 200g potato starch with 200g water.
  3. Boiling the reset 800g water in a pot.
  4. Adding the mixture into the boiling water, then adjust the heat to soft, and keep stirring.
  5. After the mixture get the transparent color, turn off the hob.
  6. Get a rectangle container or a deep baking tray, brush over with oil. Then pour the mixture inside.
  7. Let it cool down and put into fridge for at least 2 hours for shaping
  8. After shaping, pour out and cut into the shape you like (could be cube, or strip shape)
  9. Adding all the seasonings on the top, mix well everything and enjoy~

So that is going to wrap it up for this special food chinese jelly noodles in chilly oil recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!