Egg Fried Rice
Egg Fried Rice

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, egg fried rice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Egg Fried Rice is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Egg Fried Rice is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have egg fried rice using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried Rice:
  1. Take 2-3 Eggs
  2. Take 1 tablespoon Dry Chopped Chives
  3. Prepare 1 tablespoon Canola Oil
  4. Get Cooked Rice 2 servings (about 360g) *warmed
  5. Prepare <Seasoning>
  6. Prepare 1/4 teaspoon Salt
  7. Make ready 1/8 teaspoon White Pepper
  8. Get 1/4 teaspoon Asian Chicken Bouillon Powder
  9. Prepare 1/4 teaspoon Ground Paprika
  10. Get 1/4 teaspoon Garlic Powder
Steps to make Egg Fried Rice:
  1. Combine all seasonings in a small bowl.
  2. Place Eggs, Chives and 1 pinch Salt in a bowl and lightly whisk. The cooked rice should be warm. If you use cold left-over cooked rice, warm it in the microwave.
  3. Heat Oil in a large frying pan or wok. When the Oil is hot, add the egg mixture, which should start cooking immediately, and add warmed rice. Cook stirring, add seasoning mixture and combine well.

So that’s going to wrap this up with this special food egg fried rice recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!