Sweet and sour fish fillet sauce
Sweet and sour fish fillet sauce

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, sweet and sour fish fillet sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Fish Fillet in Sweet and Sour Sauce Fish fillet in sweet and sour sauce made a good evolution since then. Different twists and versions came up depending on. Sweet and Sour Fish Fillets: Recipe Instructions.

Sweet and sour fish fillet sauce is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Sweet and sour fish fillet sauce is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sweet and sour fish fillet sauce using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and sour fish fillet sauce:
  1. Prepare 2 sardine fish
  2. Prepare 5 pepper
  3. Get Tomato paste
  4. Make ready 2 Onions
  5. Prepare 5 tomatoes chopped
  6. Prepare Bell pepper
  7. Prepare cubes Seasoning
  8. Make ready 1 lemon
  9. Get 1 tsp sugar
  10. Take to taste Salt
  11. Prepare Marinade
  12. Get 1 tbspn Corn flour
  13. Get 1 tbspn vinegar
  14. Take 1 lemon juice
  15. Take 1 egg white

Sweet and sour fish happens to be my hubby's favourite, so naturally, I often cook this dish. But then I wanted to replicate restaurant-style sweet and sour dishes. Sweet and Sour Fish Recipe from Easter China uses deep-fried white fish fillets and a sweet and sour sauce made with tomato paste and vinegar. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This "sweet and sour fish fillet" recipe. fish. sweet. sour. easy. carrots. salt and pepper to taste. remove from heat then add the fillet on the sauce pan. Stir and then serve. *you can adjust the amount of the liquids used here according to your taste. frankly, i did not do any measuring when i cooked this.

Steps to make Sweet and sour fish fillet sauce:
  1. Ingredients for the marinade
  2. Mix the marinade ingredients together in a bowl.
  3. Mix them all together place the fish into it allow to marinade for 30- 40 min
  4. Coat evenly with corn flour and fry in vegetable oil
  5. Fry until you've exhausted all the fish
  6. In a sauce pan add little oil into it when its hot pour in the tomato paste into it. Stir fry it until it has absorb all the water in it.pour in the left over marinade sauce into it.
  7. Add in the fish and 2 cap full of vinegar, sugar, onions and the diced tomatoes and bell pepper
  8. Mix it up add your lemon juice into it for that extra sourness add black pepper,and oyster sauce
  9. Mix it up leave for 5 minutes to simmer
  10. Enjoy with pasta

Sweet and sour fish can be prepared using either fish fillet or whole fish. Grouper (also known as lapu-lapu in the Philippines) is the type Making your first sweet and sour sauce can be intimidating considering all of the ingredients that you can see. You'll be surprised on how simple it is to make one. This quick and tasty sauce is sweet and sour as well as a little spicy. It's perfect on a crisp-skinned, moist pan-fried fish.

So that is going to wrap this up with this special food sweet and sour fish fillet sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!