Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked mac & cheese bites. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Baked Mac & Cheese Bites is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Baked Mac & Cheese Bites is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have baked mac & cheese bites using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Mac & Cheese Bites:
- Get 100 g gluten free pasta
- Prepare 15 g dairy free spread
- Take 1 egg, beaten
- Prepare 1/2 teaspoon garlic puree, optional
- Take 125 ml dairy free milk
- Get 1 tablespoon gluten free breadcrumbs
- Get 100 g dairy free cheese, grated
- Prepare salt and pepper, for seasoning
Instructions to make Baked Mac & Cheese Bites:
- Preheat the oven to 180 oC - Grease a 6 hole muffin tin - Cook the pasta according to the instructions on the packet - Drain away the water and return to the pan
- Stir in the dairy free spread and egg - Pour in the milk and the garlic puree - Stir in two thirds of the cheese and season with salt and pepper - Divide amongst the 6 muffin cups
- Sprinkle the breadcrumbs and remaining cheese on top - Bake in the oven for 30 minutes
- Allow to sit for a couple of minutes before removing from the muffin moulds - Serve with a tomato dipping sauce
So that is going to wrap this up for this exceptional food baked mac & cheese bites recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
