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Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken manchurian. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Master Chef John Zhang shows you tips on making perfect and restaurant quality Chicken Manchurian for your guests and family. I had chicken Manchurian in a couple of fine dining Indochinese restaurants and had. Is Chicken Manchurian a Chinese Dish?

Chicken Manchurian is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chicken Manchurian is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have chicken manchurian using 20 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Chicken Manchurian:

1. Get 300 gram chicken bonless
2. Prepare 1 egg
3. Prepare 1 cup green onion
4. Make ready 2 onion cube
5. Make ready 2 capsicum cube
6. Take 2 tbsp sirka
7. Make ready 3 tbsp soya sauce
8. Get 5-6 garlic cloves chopped
9. Get 1/2 piece ginger chopped
10. Make ready 3_4 green chilies chopped
11. Take 1 tbsp chilli flakes
12. Prepare 1 tbsp black pepper
13. Take to taste Salt
14. Get 1/2 cup oil
15. Prepare 3 tbsp corn flour
16. Take 1 tsp paprika powder
17. Get 1 tbsp pise LAL mirch
18. Get 1/2 cup chilli garlic sauce
19. Get 1/2 cup tomato sauce
20. Get Oil required for fry chicken

It is very famous in Pakistan too. This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer. Chicken Manchurian is a lip smacking Indo Chinese gravy recipe that is an absolute favourite Chicken Manchurian is definitely among every Chinese restaurants menu and a hot selling dish on. Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers.

Instructions to make Chicken Manchurian:

1. Chicken ki choti choti boti cut karein ab ek egg ko beat karein salt to taste use karein ek small bowl me corn flour nikalen
2. Chicken me egg soya sauce or spices ko add karein
3. Ab chopped garlic or ginger sat corn flour BHI add Kar ke mix karein
4. Marinate karein 15- 20 minutes
5. Veggies ko cut karein
6. Ab karahi me oil gram karein sath garlic or ginger chopped ko golden fry karein
7. Ab is me chopped green chilies or 1/2cup green onions dalen Shimla mirch or chopped onion dalen
8. Sirka dalen or mix karein
9. Ab chilli garlic sauce or tomato sauce dalen
10. Ab pisi LAL mirch sugar and paprika powder Dal Kar mix krdn
11. 1 glass pani dalen
12. Ab ek pan me oil garam karein or chicken ko fry kar lein
13. Ab Manchurian me chicken add karein sat hi corn flour ko ghol Kar dalen ke garha ho jaye
14. Ab green onion oper se Dal Kar flame ko off kerden
15. Serving bowl me Nikaal Kar fried rice ke sath mazedar Manchurian Jo serve karein

Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture. This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. Chicken Manchurian Recipe is the most popular and all time favorite dishes from the Chinese cuisine. Chicken Manchurian Recipe because you asked for it. There are so many variations of Chicken Manchurian, everyone has their own Chicken Manchurian.

So that is going to wrap it up with this special food chicken manchurian recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!