Egg sauce with sticky rice
Egg sauce with sticky rice

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, egg sauce with sticky rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Soy sauce Egg Rice - simple and delicious This is a very common Korean breakfast recipe. Add the rice, soy sauce, fish sauce and pepper. Select Category INGREDIENT Beef Lamb Noodle Pork Poultry Seafood Vegetable OTHER Dessert Sauce PRODUCTS Asian Steakhouse Marinades Smoky Sriracha & Lime Sticky Chili & Ginger Thai Pepper & Garlic BBQ Sauce Asian BBQ Sauce.

Egg sauce with sticky rice is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Egg sauce with sticky rice is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have egg sauce with sticky rice using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Egg sauce with sticky rice:
  1. Make ready 4 eggs
  2. Get 1 cup chopped onions
  3. Take 4 green pepper
  4. Get 2 Maggi spice
  5. Make ready to taste Salt
  6. Get 3 tablespoons coconut oil
  7. Make ready 1/2 cup ketchup

PORK STICKY RICE BALLS W QUICK TTEOKBOKKI SAUCE Lady and Pups. Sticky rice is skewered and grilled with a brushing of egg to created a rice side that has a great crispy exterior with a pleasing, simple flavor. This grilled sticky rice was one such item, eliciting some initial confusion that I would be grilling rice, then astonishment when that rice was also coated in egg. Serve with sticky rice and sliced seaweed.

Instructions to make Egg sauce with sticky rice:
  1. Place a frying pan on a heat source
  2. Add oil and allow for 5 seconds
  3. Add onions and green pepper (slice)
  4. Stir for 1 minute
  5. Add ketchup and maggi and salt to taste, and stir for 2 minutes
  6. Add eggs and stir for 1 minute
  7. Add little water and allow to boil for 1 minute
  8. Food is ready
  9. Serve with white rice as shown

The humble hard-boiled eggs takes a turn as international comfort food after soaking in a fragrant combination of soy sauce, brown sugar, rice vinegar, garlic, ginger, green onions, and a hint of hot pepper. Sticky rice, a.k.a. glutinous rice, is a sweet Asian rice that becomes sticky when cooked. The key to making a takeout-worthy sticky rice at home Pour the sauce over the cooled rice, stir and voila! You have yourself homemade sweet sticky rice. Serve with fresh mango slices or any fruit of your choice!

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