Chinese vegetables eggs rice 🍚
Chinese vegetables eggs rice 🍚

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chinese vegetables eggs rice 🍚. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Once you make you will make it again nd again. Chinese Egg Fried Rice, Dan Chao Fan in Chinese, is regarded as the original form of Yangzhou Fried Rice. Currently, they are thought of as sister dishes.

Chinese vegetables eggs rice 🍚 is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chinese vegetables eggs rice 🍚 is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have chinese vegetables eggs rice 🍚 using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chinese vegetables eggs rice 🍚:
  1. Prepare 1 1/4 Cooked rice
  2. Get 3 eggs
  3. Prepare 1/4 cup water
  4. Prepare 1 onion
  5. Prepare 1/4 cup Greenpeas
  6. Take to taste Salt
  7. Prepare Black pepper
  8. Make ready 3 tablespoon Soya sauce
  9. Prepare 3 tablespoon Oil
  10. Prepare 1 tablespoon Ginger garlic paste
  11. Prepare 1 Carrot
  12. Make ready Red bellpeper

Basic fried rice recipes are quite popular all over China. Chinese people stir fry rice with different side ingredients and seasonings. That's it, chinese egg fried rice is ready to enjoy! Feel free to saute some chicken, shrimp or beef on the side and mix that in if desired.

Instructions to make Chinese vegetables eggs rice 🍚:
  1. In a bowl,add eggs,salt and pepper and whisk well,
  2. Place a pan on a medium flame and add 1tablespoon of oil and let it heat up.
  3. Pour the eggs and stir them well till nicely cooked.once ready then place aside.
  4. On another pot,add 2tablespon of oil and let it heat up
  5. Once hot add the onions and cook the onions til soft,then add ginger garlic paste and give a quick mix
  6. Then add carrots,green peas,bell pepper and pour 1/4 cup of water then mix well and cover to cook til soft.
  7. Once the vegetables are soft and the cooked rice,sprinkle some salt and 3tablespoon of soya-sauce and mix everything well.
  8. Lastly add the cooked scrambled eggs and mix everything well and nice for about 3minutes.
  9. After 3minutes ur Chinese vegetables egg rice is ready and serve on a plate xxxenjoy 😋.

Try my Chinese Mushroom Fried Rice. Then you will want to try my other ASIAN inspired recipes below! DID You make this chinese golden egg fried rice recipe? Add the onion, spring onion and garlic and stir-fry for half a minute or until just softened. See more ideas about Chinese egg fried rice, Chinese egg, Asian recipes.

So that is going to wrap this up with this exceptional food chinese vegetables eggs rice 🍚 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!