Sweet and sour pork
Sweet and sour pork

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sweet and sour pork. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet and sour pork is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Sweet and sour pork is something which I’ve loved my entire life. They’re fine and they look fantastic.

Cubed pork and stir-fried vegetables are coated in a mouthwatering sweet and sour sauce prepared with simple ingredients. Mix in the egg white and green onions. Sweet and Sour Pork is an iconic Chinese recipe and classic Cantonese dish.

To get started with this recipe, we have to first prepare a few components. You can cook sweet and sour pork using 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet and sour pork:
  1. Make ready 300 g pork thinly slice
  2. Get 1 cup cubed bellpepper(red and green)
  3. Get 3 slice canned pineapple or fresh cut
  4. Take 1 stalk spring onion cut julliene
  5. Get 3 cloves garlic
  6. Take Marinade
  7. Prepare 1 tsp soy sauce
  8. Take 1 tsp rice wine
  9. Make ready 1 tsp sesame oil
  10. Take 1 tsp corn flour
  11. Take 1 egg white (well beaten)
  12. Get 1/8 tsp baking soda
  13. Take Sauce
  14. Prepare 1/2 tsp salt
  15. Prepare 2 tbsp ketchup
  16. Make ready 1 tbsp brown sugar
  17. Make ready 1 tsp vinegar
  18. Make ready 1/2 tsp sesame oil

The pork is coated and fried until crispy, with tons of nooks and crannies that catch the sweet and sour sauce. Making sweet and sour sauce is easier than you think. It is composed of sugar, vinegar, and ketchup. Heat a separate pan then pour-in the sweet and sour sauce ingredients.

Steps to make Sweet and sour pork:
  1. Rinse and slice thinly the pork marinate for atleast 30minutes.
  2. Deep fry the marinated pork till golden brown.
  3. When done in another pan heat 2 tbsp oil fey the garlic and spring onion til fragrant,add bell pepper,water and pineapple, when its tender add pork and season..

Sweet and Sour Pork is a Cantonese dish (咕嚕肉 or gū lō yuk) where tender pieces of pork are deep fried until crispy and then stir fried with vegetables and pineapple in a sweet and sour sauce. Its characteristic orange-red color comes from ketchup, which makes it especially appealing to kids and. Don't call the takeaway - cook your own sweet & sour pork using a vibrant marinade and tinned pineapple. Swap the pork for chicken or prawns if you prefer. Of course sweet and sour pork has a sweet sauce but this homemade version has just the right amount and is perfectly balanced with a splash of vinegar and lots of flavor from fresh ginger and garlic.

So that is going to wrap it up with this exceptional food sweet and sour pork recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!