Chinese Steam Eggs 蒸水蛋
Chinese Steam Eggs 蒸水蛋

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chinese steam eggs 蒸水蛋. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chinese Steam Eggs 蒸水蛋 is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chinese Steam Eggs 蒸水蛋 is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have chinese steam eggs 蒸水蛋 using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chinese Steam Eggs 蒸水蛋:
  1. Take 2 eggs
  2. Get Water
  3. Get Spring Onions
  4. Prepare 3 tsp soya sauce
  5. Prepare oil (optional)
Steps to make Chinese Steam Eggs 蒸水蛋:
  1. Most easy ingredients
  2. Scramble the eggs until mixed well. Theres lots of ratios in mixing water with eggs. For me i like it creamier so its ~ 1 part eggs to 1.8 part of boiled cold water. (1:1.8) or (1:1.5) which is up to u. then filter it mainly removing bubbles to make it smoothier.
  3. Make sure no bubbles in eggs then heat up the pan with water when water is boiling hot place the dish (shallow plate) in the pan cover lid and switch to MID heat. 1 min switch off heat and leave it there for another 8 mins. DO NOT LIFT LID during the process.
  4. After its time use should be done but if you want to test it you can poke with knife in the middle. If nothing is leaking out its all good.
  5. Add soya sauce on the side then topped with spring onions. At the end this is optional heat up 1 tsp of oil in pan until very hot, with caution, pour on top of spring onions which should sizzle. Serve hot. DONE!

So that is going to wrap it up for this exceptional food chinese steam eggs 蒸水蛋 recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!