Eggplant Quail Eggs Tofu in Red Chillies and Sweet Soy Sauce
Eggplant Quail Eggs Tofu in Red Chillies and Sweet Soy Sauce

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, eggplant quail eggs tofu in red chillies and sweet soy sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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To get started with this particular recipe, we must prepare a few components. You can cook eggplant quail eggs tofu in red chillies and sweet soy sauce using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Eggplant Quail Eggs Tofu in Red Chillies and Sweet Soy Sauce:
  1. Prepare 1 eggplant, chop thrn cut into 2, fry
  2. Get 10 quail eggs, boil then fry
  3. Take 4 yellow tofus, cut into cubes, fry
  4. Take 1/2 an onion
  5. Take 5 garlics
  6. Make ready 2 tbsp chilli powder
  7. Take Some salt
  8. Prepare Pepper
  9. Get Sugar
  10. Get Chicken powder
  11. Get Sweet soy sauce
  12. Make ready Some water
  13. Take Oil for frying
Instructions to make Eggplant Quail Eggs Tofu in Red Chillies and Sweet Soy Sauce:
  1. Make the onion, garlics and chilli powder into a paste. Set aside.
  2. Heat 2 tbsp of oil in a pan. Then add in the paste. Fry until fragrant. Mix evenly.
  3. Add some water. Let it simmer.
  4. Then add the seasonings and siy sauce. Taste test.
  5. Then add the rest off the ingredients. Mix gently.
  6. Turn off the heat. Serve.

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