Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tofu beef gravels and egg in soy and oyster sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tofu Beef Gravels and Egg in Soy and Oyster Sauce is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Tofu Beef Gravels and Egg in Soy and Oyster Sauce is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tofu beef gravels and egg in soy and oyster sauce using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Make ready 2 eggs
- Take 2 yellow tofus
- Make ready 200 grams boild and cut beef gravels
- Get 2 garlics smashed and chopped
- Make ready Some sweet soy sauce
- Get Some oyster sauce
- Make ready 1 bit of oil
- Prepare Some water
Instructions to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Add the oil in a pan.
- Then add the garlics and fry until fragrant.
- Then add in the eggs and make scramble. Mix them with the garlics.
- Then add in the beef gravels and tofus. Mix them gently.
- Add some water, let it simmer.
- Add the soy sauce and oyster sauce. Mix again. Let it simmer.
- Turn off the heat when everything is ready.
So that’s going to wrap it up for this exceptional food tofu beef gravels and egg in soy and oyster sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
