Refreshing Chinese-Style Eggplants
Refreshing Chinese-Style Eggplants

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, refreshing chinese-style eggplants. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Refreshing Chinese-Style Eggplants is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Refreshing Chinese-Style Eggplants is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have refreshing chinese-style eggplants using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Refreshing Chinese-Style Eggplants:
  1. Take 2 Eggplant
  2. Prepare 4 Okra
  3. Make ready Sauce mixture:
  4. Take 50 ml Vinegar
  5. Get 1 tbsp Kombu based mentsuyu
  6. Make ready 1 tbsp Sesame oil
  7. Make ready 1 tbsp Sugar
  8. Take 1 tbsp Juice from grating the ginger
  9. Take 1 Oil for deep frying
Steps to make Refreshing Chinese-Style Eggplants:
  1. Cut the eggplants in half lengthwise. Cut 2-3 diagonal notches into the skin. Cut a 1 cm notch into the okra.
  2. Using the oil for deep-frying, fry the eggplants starting from the skin side until slightly browned. Also deep-fry the okra.
  3. Dish up the okra and eggplants. Serve with the sauce mixture that you've mixed together.

So that is going to wrap it up for this special food refreshing chinese-style eggplants recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!