Prawn Dim Sums
Prawn Dim Sums

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, prawn dim sums. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Prawn Dim Sums is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Prawn Dim Sums is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook prawn dim sums using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Prawn Dim Sums:
  1. Make ready For covering
  2. Prepare 1/2 cup water
  3. Get 2/3 tablespoons water
  4. Take 1 tsp oil
  5. Make ready 1/2 tsp salt
  6. Take For stuffing
  7. Take 150 grams prawns (deveined and chopped)
  8. Make ready 4 green onions
  9. Take 1 chopped garlic
  10. Prepare 1/2 finely chopped onion
  11. Take 1/2 tsp soy sauce
  12. Make ready 1/2 lemon juice
  13. Make ready 1 tsp chilli paste
  14. Get to taste Salt
Steps to make Prawn Dim Sums:
  1. Knead a stiff dough with flour, salt, oil and water. Keep it aside for 20 mins and then divide it in 6 equal parts. Using a rolling pin, flatten them out.
  2. In a bowl, add all the ingredients of the stuffing mentioned in the ingredients above.
  3. Using a small spoon, place the stuffing in the center of the flattened dough and give your favorite shape to the dimsum.
  4. Leave the dimsums aside for 5 mins.
  5. Place the dumplings in a steamer and cook for 10-15 mins, till the dough is completely cooked from the outside.
  6. Serve hot with chilli oil, sweet chilli sauce and spicy red sauce.

So that is going to wrap it up with this special food prawn dim sums recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!